- 有機生產：用豌豆粉和裙帶菜海藻製成的有機無麩質螺絲粉，歐盟農業標準認證

- 無麩質

- 低鈉

- 純素食，適合蛋奶素/全素者

- 含纖維同蛋白質

- 含碘、鎂、鐵同鋅各種重要礦物質

- 煮法簡單方便，放入滾水煲4-7分鐘即可食用

- Organic production: Organic gluten-free pasta made with pea flour and wakame seaweed, certified by EU agricultural standards

- Gluten-free

- Low sodium

- Vegan

- Contains fiber, protein, ions, magnesium, iron and zinc

- The cooking method is simple and convenient. Just put it in boiling water and simmer for 4-7 minutes before eating